World class hospitality accounting
Providing quality accounting, analytical and consulting services to help hospitality brands succeed and grow.
Our services
day-to-day financials
We take care of the day-to-day financial admin allowing you more time to focus on other areas of your business.
Analytics
Our detailed range of analytics helps brands identify trends, opportunity areas and tackle potential issues before they arise.
efficiency consulting
We combine our hospitality and financial expertise to help businesses raise their efficiency and grow.
web & mobile applications
Our web and mobile applications can help you to stay on top of your operations and financial performance from wherever you are.
About us
For over 30 years Paperchase has been the go-to accountants for restaurants, bars, pubs and other hospitality businesses who need financial management from experts who truly understand the hospitality industry.
Unlike most accountancies, Paperchase are specialist hospitality accountants working exclusively within this sector. We combine in-depth industry knowledge with financial expertise to help hospitality professionals like you make more informed and profitable decisions.
Hospitality News
Stay up-to-date with hospitality news.
Foodservice Prices Set to Rise!
Due to rising demand, product shortages, distribution problems, with a lack of delivery drivers, food service prices are under extreme risk of imminent increase as the hospitality industry gears up for the festive season. Paperchase, the leading hospitality accountants in the UK, offers solutions
Hospitality News: Upcoming changes impacting businesses
Just as the world returns to normal, three significant events in the next 6-months threaten to affect hospitality business as well as the consumer.
Tipping, Tronc & Service Charge – do you know where you stand as an employer, or an employee?
In the hospitality sector gratuities have become a very controversial issue, with staff wanting a better scheme for distributing tips more fairly, with Government wishing to ensure businesses hand over 100% of gratuities to the staff.